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Pink Salt (Sendha Namak) is rock salt mostly mined from the Punjab region . The salt often has a pinkish tint due to mineral impurities. It is primarily used as a food additive, to replace refined table salt, but is also used as a material for cooking and food presentation . It offers numerous health benefits, such as helping in colds and coughs, as well as aiding digestion and eyesight

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Any Product Recommendation is not intended to diagnose, permanently treat or cure, or prevent any disease we help to improve the current medical condition. Results may vary from individual to individual

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SBSfoodmart

Groshaat Pink Salt 500 g Sendha Namak

155.00

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